Menus and Ingredients Lists

Saturday lunch buffet

  • Baby Greens with crumbled Blue Cheese and Tomatoes, served with White Balsamic Vinaigrette Dressing
  • Seared Chicken Breast with Thyme Jus
  • Vegetarian Ratatouille
  • Gluten Free Pasta with Marinara (Vegetarian)
  • Roasted Potatoes
  • Dinner Roll and Creamery Butter
  • Assorted Cookies
  • Iced Tea

Sunday lunch buffet

  • Vegan Chili
  • Texas Beef Brisket
  • BBQ Chicken
  • Potato Salad
  • Grilled Mixed Vegetables
  • Macaroni and Cheese
  • Corn Bread
  • Lemon Bars and assorted Cookies
  • Iced Tea and Sodas

Saturday lunch buffet ingredients

Seared Chicken Breast with Thyme Jus:
Chicken breast, garlic, salt, pepper, olive oil, thyme, chicken stock, white wine, corn starch, butter

Vegetarian Ratatouille:
olive oil, onion, garlic, eggplant, thyme, bell peppers,
 zucchini, yellow squash, tomatoes, parsley, salt, black pepper

Gluten Free Pasta with Marinara (Vegetarian):
Extra-virgin olive oil, tomatoes, salt, garlic, onion, basil, sugar, oregano, black pepper, gluten free pasta

Roasted Potatoes:
Red potatoes, garlic, thyme, chives, rosemary, olive oil,
salt, pepper

Dinner rolls
Flour, water, yeast, salt, sugar, milk

Cookies:
Sugar, butter, eggs, flour, milk, chocolate, peanut butter, baking soda, cocoa powder, salt

Sunday lunch buffet ingredients

Vegan chili:
Olive oil, onion, bay leaves, cumin, oregano, salt, celery, bell pepper, jalapeño, garlic, green chili peppers, vegan burger Crumbles, tomato, chili powder, black pepper, kidney beans, garbanzo beans, black beans, corn

Beef Brisket:
Chili powder, salt, garlic powder, onion powder, black pepper,
sugar, dry mustard, bay leaf, beef brisket, beef stock

BBQ Chicken:
Ketchup, brown sugar, orange juice, Worcestershire sauce, liquid smoke, mustard powder, cayenne pepper, chicken

Potato Salad:
Yukon potato, eggs, onion, celery, relish, Worcestershire sauce, hot sauce, salt, pepper, mayo, scallions, lemon juice

Grilled Mixed Vegetables:
Yellow squash, green zucchini, red bell pepper, olive oil,
garlic, salt, pepper, italian parsley

Macaroni and Cheese:
Macaroni, butter, cheddar cheese, eggs, heavy cream, salt, whole milk, salt, pepper

Corn Bread:
Flour, fresh corn, water, baking soda, baking powder, sugar, salt

Lemon Bars:
Flour, butter, sugar, eggs, lemon juice, eggs, corn starch, water, salt

Cookies:
Sugar, butter, eggs, milk, flour, chocolate, peanut butter, baking soda, cocoa powder, salt

11 thoughts on “Menus and Ingredients Lists”

  1. Indeed a good menu – considering the wide backgrounds and food preferences of attendees!

    Thank you!

  2. Thanks again for thinking of us nay-wheaters. The lunch yesterday was great. And especially thanks for the GF brownies last night at the After. Mmm.

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October 25-26, 2014